Top 10 Ginger producing countries in the world - production and area under cultivation [2019]

Last Modified: Sun Aug 15 2021 06:40:28 GMT+0530 (India Standard Time)
  • 1,788,000 tonnes
    India - Ranked #1, the country accounts for 43.81% of total world Ginger production. Cultivated over 164,000 hectares. Yield: 109,024 hg/ha.
  • 691,239 tonnes
    Nigeria - Ranked #2, the country accounts for 16.94% of total world Ginger production. Cultivated over 84,156 hectares. Yield: 821,38 hg/ha.
  • 581,137 tonnes
    China - Ranked #3, the country accounts for 14.24% of total world Ginger production. Cultivated over 55,059 hectares. Yield: 105,548 hg/ha.
  • 297,512 tonnes
    Nepal - Ranked #4, the country accounts for 7.29% of total world Ginger production. Cultivated over 22.132 hectares. Yield: 134,426 hg/ha.
  • 174,380 tonnes
    Indonesia - Ranked #5, the country accounts for 4.27% of total world Ginger production. Cultivated over 80,77 hectares. Yield: 215,897 hg/ha.
  • 166,923 tonnes
    Thailand - Ranked #6, the country accounts for 4.09% of total world Ginger production. Cultivated over 10,118 hectares. Yield: 164,976 hg/ha.
  • 83,434 tonnes
    Cameroon - Ranked #7, the country accounts for 2.04% of total world Ginger production. Cultivated over 81,45 hectares. Yield: 102,436 hg/ha.
  • 80,234 tonnes
    Bangladesh - Ranked #8, the country accounts for 1.97% of total world Ginger production. Cultivated over 9,610 hectares. Yield: 83,490 hg/ha.
  • 45,506 tonnes
    Japan - Ranked #9, the country accounts for 1.11% of total world Ginger production. Cultivated over 1,729 hectares. Yield: 263,193 hg/ha.
  • 26,929 tonnes
    Philippines - Ranked #10, the country accounts for 0.66% of total world Ginger production. Cultivated over 3,924 hectares. Yield: 68,626 hg/ha.
  • 4,081,374 tonnes
    Total world production of Ginger. Cultivated over 385,172 hectares. The top 10 producing countries account for 96.42% of global production.