Major spice producing states in India - production and area under cultivation [2019-20 Adv. Est.]

Last Modified: Mon Dec 28 2020 04:19:54 GMT+0530 (India Standard Time)
  • 3,010,170 tonnes
    Madhya Pradesh - cultivated over 639,695 hectares.
  • 930,860 tonnes
    Rajasthan - cultivated over 873,270 hectares.
  • 837,600 tonnes
    Gujarat - cultivated over 522,820 hectares.
  • 765,260 tonnes
    Andhra Pradesh - cultivated over 179,100 hectares.
  • 712,400 tonnes
    Karnataka - cultivated over 225,990 hectares.
  • 640,910 tonnes
    Telangana - cultivated over 124,720 hectares.
  • 341,610 tonnes
    West Bengal - cultivated over 120,140 hectares.
  • 293,850 tonnes
    Odisha - cultivated over 147,670 hectares.
  • 285,810 tonnes
    Uttar Pradesh - cultivated over 385,450 hectares.
  • 211,490 tonnes
    Maharashtra - cultivated over 36,360 hectares.
  • 191,330 tonnes
    Kerala - cultivated over 163,740 hectares.
  • 172,620 tonnes
    Tamil Nadu - cultivated over 104,790 hectares.
  • 9,413,474 tonnes
    All India - cultivated over 3,858,921 hectares.