Major spice producing states in India - production and area under cultivation [2018-19 Est.]

Last Modified: Mon Dec 28 2020 04:56:49 GMT+0530 (India Standard Time)
  • 2,970,690 tonnes
    Madhya Pradesh - cultivated over 640,970 hectares.
  • 1,010,070 tonnes
    Rajasthan - cultivated over 928,450 hectares.
  • 747,150 tonnes
    Gujarat - cultivated over 490,730 hectares.
  • 740,300 tonnes
    Telangana - cultivated over 141,260 hectares.
  • 708,350 tonnes
    Karnataka - cultivated over 287,700 hectares.
  • 609,000 tonnes
    Andhra Pradesh - cultivated over 198,330 hectares.
  • 346,130 tonnes
    West Bengal - cultivated over 119,890 hectares.
  • 297,260 tonnes
    Odisha - cultivated over 148,200 hectares.
  • 286,680 tonnes
    Uttar Pradesh - cultivated over 391,990 hectares.
  • 196,960 tonnes
    Maharashtra - cultivated over 38,400 hectares.
  • 170,960 tonnes
    Tamil Nadu - cultivated over 106,170 hectares.
  • 164,440 tonnes
    Kerala - cultivated over 161,270 hectares.
  • 9,268,081 tonnes
    All India - cultivated over 3,970,769 hectares.