Major spice producing states in India - production and area under cultivation [2016-17]

Last Modified: Mon Dec 28 2020 05:32:44 GMT+0530 (India Standard Time)
  • 2,945,095 tonnes
    Madhya Pradesh - cultivated over 628,195 hectares.
  • 1,391,800 tonnes
    Rajasthan - cultivated over 1,004,380 hectares.
  • 1,106,210 tonnes
    Andhra Pradesh - cultivated over 246,450 hectares.
  • 848,330 tonnes
    Gujarat - cultivated over 510,750 hectares.
  • 818,080 tonnes
    Telangana - cultivated over 183,100 hectares.
  • 758,640 tonnes
    Karnataka - cultivated over 258,230 hectares.
  • 334,620 tonnes
    West Bengal - cultivated over 120,010 hectares.
  • 287,020 tonnes
    Odisha - cultivated over 146,630 hectares.
  • 281,010 tonnes
    Uttar Pradesh - cultivated over 387,000 hectares.
  • 213,450 tonnes
    Maharashtra - cultivated over 31,180 hectares.
  • 189,120 tonnes
    Kerala - cultivated over 167,060 hectares.
  • 21,505 tonnes
    Tamil Nadu - cultivated over 117,400 hectares.
  • 10,422,570 tonnes
    All India - cultivated over 4,122,120 hectares.